Macronutrients
Energy 121.0 kcal / 506.3 kJ
Protein 5.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 4.0 g
Fat 2.5 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL