Macronutrients
Energy 490.0 kcal / 2,050.2 kJ
Protein 9.8 g
Carbohydrates 59.7 g
Sugar content in carbohydrates 33.7 g
Fat 23.1 g
Saturated fat content in fats 9.4 g
Others
Fiber 0.6 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL