Macronutrients
Energy 212.0 kcal / 887.0 kJ
Protein 20.0 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 15.0 g
Saturated fat content in fats 3.8 g
Others
Fiber n.A.
Sodium 1.3 g
by Open Food Facts is licensed under ODbL