Macronutrients
Energy 25.0 kcal / 104.6 kJ
Protein 0.6 g
Carbohydrates 2.6 g
Sugar content in carbohydrates 2.4 g
Fat 1.2 g
Saturated fat content in fats 0.2 g
Others
Fiber 0.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL