Macronutrients
Energy 195.0 kcal / 815.9 kJ
Protein 2.4 g
Carbohydrates 26.2 g
Sugar content in carbohydrates 21.9 g
Fat 8.8 g
Saturated fat content in fats 7.1 g
Others
Fiber 0.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL