Macronutrients
Energy 470.0 kcal / 1,966.5 kJ
Protein 8.7 g
Carbohydrates 48 g
Sugar content in carbohydrates 6.1 g
Fat 27.0 g
Saturated fat content in fats 15.0 g
Others
Fiber 3.6 g
Sodium 2.2 g
by Open Food Facts is licensed under ODbL