Macronutrients
Energy 435.0 kcal / 1,820.0 kJ
Protein 5.3 g
Carbohydrates 53 g
Sugar content in carbohydrates 28.0 g
Fat 22.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL