Macronutrients
Energy 186.0 kcal / 778.2 kJ
Protein 24.0 g
Carbohydrates 0.2 g
Sugar content in carbohydrates 0.2 g
Fat 9.5 g
Saturated fat content in fats 6.1 g
Others
Fiber n.A.
Sodium 1.2 g
by Open Food Facts is licensed under ODbL