Macronutrients
Energy 493.0 kcal / 2,062.7 kJ
Protein 6.6 g
Carbohydrates 1.7 g
Sugar content in carbohydrates 0.5 g
Fat 51.0 g
Saturated fat content in fats 22.0 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL