Macronutrients
Energy 83.0 kcal / 347.3 kJ
Protein 5.5 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 0.9 g
Fat 2.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 2.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL