Macronutrients
Energy 470,0 kcal / 1 966,5 kJ
Protein 19,0 g
Carbohydrates 43 g
Sugar content in carbohydrates 1,3 g
Fat 23,0 g
Saturated fat content in fats 3,1 g
Others
Fiber 6,1 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL