Macronutrients
Energy 306,0 kcal / 1 280,3 kJ
Protein 33,0 g
Carbohydrates 2 g
Sugar content in carbohydrates 2,0 g
Fat 9,3 g
Saturated fat content in fats 1,0 g
Others
Fiber 41,0 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL