Macronutrients
Energy 412,0 kcal / 1 723,8 kJ
Protein 11,0 g
Carbohydrates 71 g
Sugar content in carbohydrates 2,3 g
Fat 8,5 g
Saturated fat content in fats 1,4 g
Others
Fiber 3,5 g
Sodium 0,8 g
by Open Food Facts is licensed under ODbL