Macronutrients
Energy 381,0 kcal / 1 594,1 kJ
Protein 9,1 g
Carbohydrates 77 g
Sugar content in carbohydrates 0,5 g
Fat 3,2 g
Saturated fat content in fats 1,4 g
Others
Fiber 4,7 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL