Macronutrients
Energy 430,0 kcal / 1 799,1 kJ
Protein 12,0 g
Carbohydrates 74 g
Sugar content in carbohydrates 2,2 g
Fat 8,8 g
Saturated fat content in fats 1,5 g
Others
Fiber 3,4 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL