Macronutrients
Energy 555,0 kcal / 2 322,1 kJ
Protein 6,3 g
Carbohydrates 53 g
Sugar content in carbohydrates 51,0 g
Fat 34,0 g
Saturated fat content in fats 21,0 g
Others
Fiber 3,9 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL