Macronutrients
Energy 485,0 kcal / 2 029,2 kJ
Protein 12,0 g
Carbohydrates 56 g
Sugar content in carbohydrates 5,0 g
Fat 23,0 g
Saturated fat content in fats 17,0 g
Others
Fiber 3,0 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL