Macronutrients
Energy 465,0 kcal / 1 945,6 kJ
Protein 8,0 g
Carbohydrates 61 g
Sugar content in carbohydrates 19,0 g
Fat 19,0 g
Saturated fat content in fats 5,0 g
Others
Fiber 6,0 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL