Macronutrients
Energy 437,0 kcal / 1 828,4 kJ
Protein 4,3 g
Carbohydrates 69,5 g
Sugar content in carbohydrates 40,4 g
Fat 15,1 g
Saturated fat content in fats 10,0 g
Others
Fiber n.A.
Sodium 0,3 g
by Open Food Facts is licensed under ODbL