Macronutrients
Energy 196,0 kcal / 820,1 kJ
Protein 12,0 g
Carbohydrates 15 g
Sugar content in carbohydrates 14,5 g
Fat 9,8 g
Saturated fat content in fats 2,2 g
Others
Fiber 0,5 g
Sodium 0,8 g
by Open Food Facts is licensed under ODbL