Macronutrients
Energy 400,0 kcal / 1 673,6 kJ
Protein 59,0 g
Carbohydrates 2,7 g
Sugar content in carbohydrates 1,6 g
Fat 15,0 g
Saturated fat content in fats 2,6 g
Others
Fiber 9,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL