Macronutrients
Energy 496,0 kcal / 2 075,3 kJ
Protein 6,3 g
Carbohydrates 62 g
Sugar content in carbohydrates 37,2 g
Fat 23,7 g
Saturated fat content in fats 14,0 g
Others
Fiber 4,7 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL