Macronutrients
Energy 464,0 kcal / 1 941,4 kJ
Protein 4,5 g
Carbohydrates 64,5 g
Sugar content in carbohydrates 43,1 g
Fat 20,5 g
Saturated fat content in fats 9,3 g
Others
Fiber n.A.
Sodium 0,3 g
by Open Food Facts is licensed under ODbL