Macronutrients
Energy 174,0 kcal / 728,0 kJ
Protein 16,0 g
Carbohydrates 9 g
Sugar content in carbohydrates 2,3 g
Fat 7,4 g
Saturated fat content in fats 2,1 g
Others
Fiber 4,5 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL