Macronutrients
Energy 259,0 kcal / 1 083,7 kJ
Protein 6,1 g
Carbohydrates 22 g
Sugar content in carbohydrates 2,1 g
Fat 15,0 g
Saturated fat content in fats 8,2 g
Others
Fiber 1,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL