Macronutrients
Energy 465,0 kcal / 1 945,6 kJ
Protein 6,1 g
Carbohydrates 70 g
Sugar content in carbohydrates 32,0 g
Fat 17,0 g
Saturated fat content in fats 9,4 g
Others
Fiber 3,8 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL