Macronutrients
Energy 484,0 kcal / 2 025,1 kJ
Protein 4,3 g
Carbohydrates 56 g
Sugar content in carbohydrates 26,0 g
Fat 27,0 g
Saturated fat content in fats 16,0 g
Others
Fiber 2,7 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL