Macronutrients
Energy 270,0 kcal / 1.129,7 kJ
Protein 8,4 g
Carbohydrates 53 g
Sugar content in carbohydrates 3,4 g
Fat 2,2 g
Saturated fat content in fats 0,3 g
Others
Fiber 2,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL