Macronutrients
Energy 615,0 kcal / 2.573,2 kJ
Protein 25,0 g
Carbohydrates 8,3 g
Sugar content in carbohydrates 5,8 g
Fat 51,1 g
Saturated fat content in fats 5,7 g
Others
Fiber 11,1 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL