Macronutrients
Energy 251,0 kcal / 1.050,2 kJ
Protein 3,8 g
Carbohydrates 30,6 g
Sugar content in carbohydrates 24,9 g
Fat 12,5 g
Saturated fat content in fats 6,1 g
Others
Fiber 0,3 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL