Macronutrients
Energy 265,0 kcal / 1.108,8 kJ
Protein 8,5 g
Carbohydrates 15 g
Sugar content in carbohydrates 0,1 g
Fat 19,0 g
Saturated fat content in fats 3,4 g
Others
Fiber 5,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL