Macronutrients
Energy 415,0 kcal / 1.736,4 kJ
Protein 22,0 g
Carbohydrates 3 g
Sugar content in carbohydrates 0,5 g
Fat 35,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 0,5 g
Sodium 1,1 g
by Open Food Facts is licensed under ODbL