Macronutrients
Energy 575,0 kcal / 2.405,8 kJ
Protein 6,9 g
Carbohydrates 42,5 g
Sugar content in carbohydrates 22,4 g
Fat 41,5 g
Saturated fat content in fats 25,0 g
Others
Fiber 3,1 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL