Macronutrients
Energy 461,0 kcal / 1.928,8 kJ
Protein 12,0 g
Carbohydrates 56 g
Sugar content in carbohydrates 19,0 g
Fat 19,0 g
Saturated fat content in fats 3,6 g
Others
Fiber 9,1 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL