Macronutrients
Energy 229,0 kcal / 958,1 kJ
Protein 42,0 g
Carbohydrates 3,5 g
Sugar content in carbohydrates 3,0 g
Fat 22,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 0,5 g
Sodium 4,8 g
by Open Food Facts is licensed under ODbL