Macronutrients
Energy 38,0 kcal / 159,0 kJ
Protein 0,9 g
Carbohydrates 4 g
Sugar content in carbohydrates 3,7 g
Fat 1,9 g
Saturated fat content in fats 0,3 g
Others
Fiber 0,9 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL