Macronutrients
Energy 474,0 kcal / 1.983,2 kJ
Protein 5,3 g
Carbohydrates 74 g
Sugar content in carbohydrates 35,0 g
Fat 17,0 g
Saturated fat content in fats 8,2 g
Others
Fiber 1,8 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL