Macronutrients
Energy 287,0 kcal / 1.200,8 kJ
Protein 11,0 g
Carbohydrates 3,6 g
Sugar content in carbohydrates 1,3 g
Fat 25,0 g
Saturated fat content in fats 3,5 g
Others
Fiber 3,0 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL