Macronutrients
Energy 426,0 kcal / 1.782,4 kJ
Protein 4,0 g
Carbohydrates 66 g
Sugar content in carbohydrates 39,0 g
Fat 16,0 g
Saturated fat content in fats 8,0 g
Others
Fiber 1,1 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL