Macronutrients
Energy 491,0 kcal / 2.054,3 kJ
Protein 6,0 g
Carbohydrates 63 g
Sugar content in carbohydrates 36,0 g
Fat 23,0 g
Saturated fat content in fats 4,5 g
Others
Fiber 4,0 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL