Macronutrients
Energy 510,0 kcal / 2.133,8 kJ
Protein 6,2 g
Carbohydrates 64 g
Sugar content in carbohydrates 30,0 g
Fat 25,0 g
Saturated fat content in fats 17,0 g
Others
Fiber 2,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL